The “SCNAT knowledge” web portal provides guidance. The Swiss Academy of Sciences (SCNAT) and its network report the state of knowledge, based on sound scientific findings and in regards to Switzerland – for the attention of politics, administration, business, science and practice.more

Image: Tobias Günther, SNSF Scientific Image Competitionmore

Swiss Food Science Meeting

The Swiss Food Science Meeting (SFSM) is a platform for the scientific exchange of food analysis as well as analysis of food contact materials and cosmetics. Scientists, such as chemists, toxicologists, food engineers who work in industry, food laboratories, Universities, for governmental bodies or food control authorities are invited to join the SFSM and to present their latest findings.

pain	food meat chease bread apéritif
Image: Ch. Pfammatter

Categories

  • Food
  • Food science